BATTLE CRY RYE AMERICAN WHISHEY BARREL AGED COFFEE, WHOLE BEAN.
- Barrel Aged: Battle Cry (Son’s of Liberty Whiskey) Rye American whiskey
- Coffee Beans: Ethiopian Dry Processed
- Tasting Notes: Bright and clean cup with a slight acidic spice, fruited notes of peach jam and strawberries, touch of sweetness of red raw honey and dutch chocolate
This coffee uses the dry process by means of drying out the cherries under the sun on raised beds instead of the traditional wet processed (cherries stripped off after picking). The dry process intensifies the flavor of the cherry directly into the coffee bean. The flavor profile has a very bright and clean cup with accents of peaches, strawberries, raw red honey, and a touch of dutch chocolate. The Battle Cry whiskey is distilled from a Belgium yeast style beer with grains of malted rye and honey malt. The whiskey complements the coffee with bright spicy flavors and an intense floral nose that is slightly sweet. Enjoy the intense aromas and the complex flavors of this barrel aged coffee!
SINGLE ORIGIN BEANS: They only use Grade 1 coffee beans which score high in a taste profile (90+ pts).